

Fresh Milled. Small Batch. Made With Care.
Fresh-milled breads and cookies handcrafted in small batches with heritage and ancient grains. Made completely from scratch with ingredients chosen intentionally for exceptional flavor and quality.
Weekly Preorders • Saturday Pickup in Santa Clarita • Shipping Available
WHY FRESH-MILLED?
What makes Rooted And Rising different?
Every Rooted & Rising bake begins with whole grains that we mill fresh before baking. Unlike conventional flour that may sit on store shelves for months, our flour is milled specifically for the breads and cookies we create.
We use the whole grain—including the bran, germ, and endosperm—bringing the grain's natural flavor, character, and goodness into every bake.
From heritage and ancient grains to thoughtfully chosen ingredients, everything we make is crafted from scratch with exceptional flavor and quality in mind.

Fresh from the Bakery
BUTTER ME EINKORN
A soft and chewy brown butter chocolate chip cookie made with fresh-milled einkorn flour for a rich, buttery flavor with a naturally nutty finish.

MIDNIGHT CRAVE
A rich double chocolate cookie made with fresh-milled soft white wheat, premium cocoa, and chocolate chips for a deeply chocolatey, soft and decadent bite.

THE RUSTIC RYE
A naturally fermented sourdough cookie made with fresh-milled rye, rich brown butter, chocolate chips, and pecans for a deep, nutty flavor.

KHORASAN BROWN BUTTER CHUNK
A naturally fermented sourdough cookie made with fresh-milled Khorasan wheat, rich brown butter, chocolate chips, and pecans for a buttery, nutty finish.

A Few Things To Know
Heritage and ancient grains are traditional grain varieties valued for their distinctive flavors, nutritional value, unique characteristics, and long history of cultivation. At Rooted & Rising, we use grains such as Einkorn, Khorasan, Rye, and traditional wheat varieties to bring both nourishment and depth of flavor to our breads and baked goods. By milling our grains fresh and using the whole grain—including the bran, germ, and endosperm—we retain the naturally occurring nutrients and goodness found in the grain.
Einkorn is one of the oldest cultivated forms of wheat and has been grown for thousands of years. It is known for its rich, slightly sweet and nutty flavor and naturally contains protein, fiber, vitamins, minerals, and antioxidants. At Rooted & Rising, we freshly mill the whole einkorn grain so its bran, germ, and endosperm become part of the flour we use in our baked goods.
Khorasan is an ancient variety of wheat known for its large golden kernels and naturally rich, slightly sweet and buttery flavor. It naturally contains protein, fiber, vitamins, and minerals and brings a beautiful golden color and distinctive flavor to baked goods. At Rooted & Rising, we mill Khorasan wheat fresh and use the whole grain in our breads and baked goods.
We mill our flour fresh because we believe the grain itself should be an important part of what makes our baked goods special. Whole grains contain the bran, germ, and endosperm, which provide naturally occurring fiber, vitamins, minerals, and other nutrients along with wonderful flavor. By milling our grains close to the time we bake, we can use the whole grain at its freshest and bring its distinctive flavor and character into every loaf and baked good.
We thoughtfully source high-quality ingredients and choose organic options whenever possible, including many of the whole grains we mill fresh. While not every ingredient we use is certified organic, we are intentional about selecting ingredients for their quality, flavor, and the care that goes into every product we bake.
Saturday is our primary local pickup day in Santa Clarita. Orders for Saturday pickup should be placed by Tuesday at 9:00 PM; orders placed after the cutoff will generally be scheduled for the following Saturday. Need an order on another day? Additional pickup days may be available depending on our baking schedule. Please contact us to check availability.
Shipping orders are sent via overnight shipping to help ensure your baked goods arrive as fresh as possible. Please allow up to 48 hours for your order to be freshly prepared before shipment. We do not ship on Saturdays or carrier holidays. Orders that cannot be shipped before the weekend will ship on the next available shipping day.

HEAR FROM OUR CUSTOMERS
As a major sweet tooth and chocolate lover, I can confidently say these are some of the best cookies I've ever tasted! The flavor is incredible; crispy on the outside, soft on the inside, and perfectly sweet. I am definitely a recurring customer and highly recommend.
Jasmine R.

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